賈迎賓(Jia Yingbin),工學博士,77779193永利官网講師,碩士生導師。四川大學高分子研究所材料學專業博士。承擔了多項國家級和省部級科研項目,獲中國紡織工業聯合會科技進步一等獎1項,發表科技論文10篇、申請專利10餘項,已授權5項。
研究領域:
1.化學纖維
2.纖維複合材料
3.聚合物泡沫材料
部分主持項目:
1. “水泥窯協同處置廢舊玻璃鋼替代燃料機理研究”,固廢資源化利用與節能建材國家重點實驗室開放課題,2022.06-2023.12,15萬元,主持
2. “聚苯硫醚複合濾料技術的産業化運用”,湖北省知識産權局知識産權運用示範工程項目,2021.09-2023.12,5萬元,主持
3. “聚酰胺6紡絲熔體中單體和低聚物在線高效脫除技術研究”,湖北省紡織新材料及其應用重點實驗開放課題,2021.01-2021.12,2萬元,主持
4. “熔噴非織布實訓課程建設”,教育部産學合作協同育人項目,2020.11-2021.12,5萬元,主持
5.“高強高通量雙組分紡粘非織布裝備及制品産業化技術”,企業委托課題,2021.01-2022.12,5萬元,主持
部分代表性論文:
1.Yan Yu, Diankun Pan, Liang Zhao, Shiqi Huang, Panlong Lin, Zhixian Wang,Yingbin Jia*, Hua Wang & Luoxin Wang*, Paper-like Polyphenylene Sulfide/Aramid Fiber Electrode with Excellent Areal Capacitance and Flame-Retardant Performance, Advanced Fiber Materials, 2022: 1-10.
2.Changqing Zhu, Jingxi Zhang, Siying Qiu,Yingbin Jia*, Luoxin Wang*, Hua Wang. Tailoring the pore size of polyphenylene sulfide nonwoven with bacterial cellulose (BC) for heat-resistant and high-wettability separator in lithium-ion battery[J]. Composites Communications, 2021, 24: 100659.
3.Yingbin Jia,Shibing Bai, Chul B. Park*, Qi Wang*. Effect of Boric Acid on the Foaming Properties and Cell Structure of Poly(vinyl alcohol) Foam Prepared by Supercritical-CO2 Thermoplastic Extrusion Foaming. Industrial & Engineering Chemistry Research, 2017, 56, (23):6655-6663.
4.Zhengkun Li,Yingbin Jia,Shibing Bai*. Polysulfone foam with high expansion ratio prepared by supercritical carbon dioxide assisted molding foaming method. RSC Advances, 2018, 6: 2880-2886.
5.Pengju Liu, Wenhua Chen,Yingbin Jia,Shibing Bai* and Qi Wang. Fabrication of poly (vinyl alcohol)/graphene nanocomposite foam based on solid state shearing milling and supercritical fluid technology. Materials & design, 2017, 11: 121-131.
部分專利:
1.賈迎賓、王桦、王羅新等.一種熱緻液晶聚合物微孔泡沫材料及其制備方法.申請号:CN202110287188.2
2.賈迎賓、王桦、王羅新等.熱緻液晶聚合物纖維複合聚苯硫醚泡沫材料及其制備方法.申請号:CN202110285864.2
3.白時兵、賈迎賓、王琪等.擠出發泡裝置用螺杆以及擠出發泡裝置.專利号:CN201711098833.6
4.王琪、李莉、賈迎賓、邱文婷、白時兵.一種聚乙烯醇多孔材料及其制備方法.專利号:CN201611031825.5
5.樸哲範、賈迎賓、朱信東.雙螺杆擠出機.專利号:CN201822108902.3